Asian Fusion Cuisine at Sweet Bella Sushi
Delicious Asian fusion dishes featuring exquisite Japanese cuisine await you today at our sushi restaurant.
Menu
Traditional Appetizers
Shrimp tempura ( 5pcs)
10
Enjoy 5 pieces of shrimp tempura, complemented by a homemade tempura sauce.
Spring roll (4 pcs)
8
Four pieces of spring rolls deep fried and Pair them with our homemade sweet chili sauce.
Dumplings ( 5pcs)
$8
Enjoy our pan fried or deep fried dumplings (5 pcs). Served with a unique orange fused ponzu, infused with a hint of sweet and spicy flavors, sesame oil, togarashi, scallions, and sesame seeds.
Shrimp shumai ( 5 pcs)
10
Tako yaki ( 5 pcs)
$8
Crispy rice (4pcs)
16
Enjoy a canape-style deep-fried sushi rice, cooked to a golden perfection, topped with your choice of protein. This delightful treat is drizzled with a homemade wasabi honey mustard sauce and garnished with microgreens and rice bits.
Traditional Edamame
$6
Traditional steam soy beans in their pods.
Spicy seaweed salad
7
Seaweed salad
Baby octopus
8
Tender baby octopus marinated in a savory sauce, garnished with sesame seeds.
Mentaiko
12
Pollock roe.
Special Dishes
Seared Tuna salad
18
A very healthy choice, seared Akami tuna, a standout among Asian fusion dishes, served with a fresh orange ponzu spring mix and tossed in a roasted sesame dressing.
Passion Fruit salmon
15
Experience thin cuts of salmon sashimi (8 pcs), served with lime juice, sea salt, rice bits, and a homemade yuzu passion fruit sauce.
Jalapeño Hamachi
20
Thinly sliced hamachi tiradito with Jalapeño and cilantro comes with a homemade aji amarillo and yuzu citrus sauce.
Naruto maki ( kanikama)
13
Kanikama, masago, and avocado wrapped in cucumber, drizzled with ponzu and a homemade sweet vinegar.
Spicy Octopus salad
15
Slices of octopus and cucumber sunomono tossed in a sweet kimchi sauce.
Sushi Rolls
Sweetbella roll
16
Crab salad avocado roll topped with salmon, lime juice and eel sauce. Garnish with yuzu tobiko.
Salmon Fury
16
Crabsalad avocado katsu roll topped with spicy salmon tartar, garnished with masago and scallion, and drizzled with eel sauce.
Kiwi passion roll
18
Shrimp tempura and cream cheese, topped with thin slices of fresh kiwi and drizzled with a homemade passion fruit sauce.
Fantasy of the Sea
22
A delightful combination of tuna, spicy hamachi, and avocado, topped with salmon and masago. Drizzled with eel sauce and spicy mayo.
Berry naughty Dragon roll
15
Traditional dragon roll with a twist.
Drizzle with a homemade mix berries sauce.
Salmon lover
18
Salmon, cream cheese and scallions top with more salmon and avocado. Eel sauce and spicy mayo.
Hamachi neggi maki
10
Chopped hamachi with green onions and masago.
Spicy Salmon Dragon roll
18
Shrimp tempura with cucumber top with spicy salmon tartar. Poke Sauce and a dot of garlic aioli and garnish with green onions.
Tuna Jalapeño
18
Tuna and avocado roll top with spicy tuna and jalapeño. Sauce: poke sauce
Tuna mango roll
18
Tuna and mango inside top with thin mango slices. Sauce : honey mango havanero.
Spicy Hamachi roll
18
Spicy Hamachi ( chopped Hamachi, masago, shiso leaves, spicy mayo) top with sesame seeds and Jalapeño thin slices
Bowls
Poke bowl
20
Pick 2 proteins
-Salmon
-Tuna
-Crabsalad
-Spicy Tuna
-Spicy Salmon
(Sides and toppings all included)
Side:
Avocado
Cucumber
Carrots
Mango
Pineapple
Toppings:
Sesame seeds
Crispy Quinoa
Crispy Shallots
Rice bits
Sauces: pick 1 or 2
Eel sauce
Spicy mayo
Ponzu
Poke
Passion Fruit
Soy sauce
Ikura salmon bowl
40
1/2 ikura and 1/2 salmon chirashi bowl
Chirashi mix bowl
25
Thin cuts of raw fishes on top of a bed of sushi rice. (10 pcs)
Add a footnote if this applies to your sushi restaurant, especially if you offer Asian fusion dishes or specialize in Japanese cuisine.